oops..

I just learned the hard way that it isn't a good idea to make my coffee and Gavin's bottle at the same time. I just poured creamer into his bottle and formula into my coffee cup. Then, I stirred his bottle with my spoon, and used his air fuser pump thing that goes in his bottle to stir my coffee. To add to that, once I realized I had done all of this, I started over with both his bottle and my coffee, only to pour splenda in his bottle. Wow-- this should be an interesting day.

Gavin and I are going to a birthday party today where he gets to play water games and then I'm off to cake decorating class! I had my first class Monday night and learned how to make homemade icing as well as different consistency's of the icing. I also have to bring a cake already made and iced to class today, with multiple cups of icing-- Brooks and I had a blast in the kitchen last night. I'm excited because my lesson today is a private lesson (it's a makeup class since I'm going to be in Belize next Monday) and we have to bring in a character shaped cake, which the whole reason I'm taking this class is so that I can make Gavin's 1st Birthday Cake.... and my idea for his cake just so happens to be from a character pan of a monkey. I figured the only way to learn is to practice!!!