Isn't this snowman so cute?
I found this idea from a blog called Cute as a Fox Creations and if you want to see how her Snowman Biscuits turned out, click here. If you clicked on the website, you are bound to notice our snowman looked a little different then hers---- I guess since we live in the desert, our snowmen have a tan and her's don't (I only cooked them for 6 minutes-- HONEST!)
Unlike my last project, these ingredients were a little easier to find and required less effort to substitute and the best part-- it was easy. Gavin loved getting to help me and we had some great laughs while making them.
Here's what you need:
- can of biscuits
- pretzel sticks, broken in half
- mini chocolate chips - for the eyes and mouth. I had to use regular sized ones, but just cut them up
- candy corns for the nose- (we used orange mini m&m's)
- raisins for the buttons
- fruit roll up OR pull apart red licorice for the scarf
Step 1: Spray your pan with Pam. Preheat oven to 450 degrees- maybe that was our problem.
-Arrange biscuits where they are touching- make sure to press them together so they don't fall apart
Step 2: Insert pretzel sticks into 2nd biscuit for the arms
Step 3: Hand over the raisins to your child and let em place them on the body. Leave room under the "neck" to place your scarf once the biscuits cook.
Step 4: Put the chocolate chips on the top biscuit for the eyes, then arrange 4-5 chocolate chips for the mouth. Make sure to leave room for your nose.
Step 5: Ignore the fact that your child is eating all the chocolate chips you have strategically cut up and grouped according to sizes. Then, pour yourself a handful and pop in your mouth- they are delicious!
Step 6: Ready to bake! Leave the nose and scarf off until after you bake these. Bake for 6 minutes.
Step 7: Place on baking rack until complexity cool. Insert nose and place scarf on accordingly.
Step 8: Hand over to your child to eat for breakfast and enjoy!!!




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